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On the day President Joe Biden took office, he put a pause on border wall construction, a centerpiece of former President Donald Trump’s immigration policy.
What Phoenix Heberling remembers most about the tornado is the screaming. She was 2, living in a trailer park in rural Indiana, and her father and some friends were having a party when he got a phone call.
Bone dry fuels.
Yep. Critical fire weather.
And it’s just barely March.
Our sewage contains important biomarkers that can tell researchers about a community's diet, drug intake, and even the presence of COVID-19.
The Arizona Legislature has taken up a range of water-related measures this year, but some bills that would strengthen the state’s water rules to protect declining groundwater and desert streams have run into opposition and have failed to move forward.
A warming world means an invasive grass is threatening the famous saguaro
A clear consumer retail preference for vine-ripened tomatoes after the March 2020 COVID lockdown is one finding of a study by the Department of Agricultural & Resource Economics at the University of Arizona.
Waste management is one of the challenges affecting the restaurant industry. Research from the University of Arizona shows that fast-food restaurants waste 9.55 percent, while full-service restaurants waste 11.3 percent on average.
A new report suggests increasing fall temperatures may be a significant driver of declining butterfly populations in the western United States.
Dr. Isabel Barton said her passion for geology might as well be genetic.