For the GIDP "Indigenous Food, Energy & Water Systems" PhD Minor capstone course, the interdisciplinary student teams design food-energy-water integrated solutions for water quality and water access challenges faced by off-grid and remote communities.
In Spring 2021, the IndigeFEWSS advisory board provided feedback about real-world feasibility of the designs.
Water Solutions for Remote Communities - Dr. Byron Hempel describes the FEWS Challenges addressed by the CHEE 514 student design projects
Water Solutions for Remote Communities – Presentation by Kyle Boyer & Frances Willberg
Water Solutions for Remote Communities - Presentation by Arisbeth Nieblas, Ciara Lugo, & Sarah Abney
Water Solutions for Remote Communities – Presentation by Mitchell Miller & Maggie Tan