A new vision for farming: Chickens, sheep, and ... solar panels

Agriculture and the solar power industry have at times been at odds, competing for the landscape. But some farmers and developers are finding that the two can be complementary.

On this Earth Day, let’s think about agriculture

Farmers and ranchers hold the key to carbon storage.

$3 million NSF grant supports search for heat-tolerant tomatoes

When your tomato plants won’t bear fruit during the dog days of summer, a team of Wake Forest researchers led by Gloria Muday will be in the lab, trying to find a plant that thrives despite the heat.

Agricultural extension agents help farms succeed. But in Indian Country, they’re scarce.

On the Hopi Reservation, one agent is helping her community grow food. But for how long?

Home Grown: How drying vegetables cuts down on food waste

One of the oldest domestic arts, dehydrating foods at home provides an easy, economical way to save surplus food for a later time and in turn, decrease agriculture waste.